A regular at our weekly community nights throughout the summer and a supporter of Rucksack wines, Richard Moore has opened the gluten-free bakery on Main Street in Placerville called, Flourless Patisserie. Even before he opened his brick and mortar location, at our community nights, we discussed our mutual desire to pair Rucksack wines with Flourless treats.

On Monday, February 19 from 6pm – 8pm, we will pair four Rucksack wines with four treats from Flourless Patisserie. We will feature two savory and two sweet with our wines at an evening event that showcases two local businesses.

Tickets are $40/person ($35/person for Rucksack Club members)

Tickets are already selling fast! To get yours, stay on this website and go to the “STORE” tab followed by the “EVENTS AND MERCHANDISE” tab.